Edinburgh Rock is one of the most popular Scottish sweet recipes bought by both tourists and local people alike.Edinburgh Rock was first made in the 19th century by a man named Alexander Ferguson who was born in Perthshire in 1789. He became known locally as "Sweetie Sandy." He started off learning the confectionary trade in Glasgow before eventually moving to Edinburgh to start his own business. He became a very successful and rich man due to the popularity of Edinburgh Rock.
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Thursday, October 29, 2009
Monday, October 26, 2009
Casserole Making Tips and Recipes
Many of us grew up eating mom's casserole. Generally, it was made from a bunch of leftovers from previous meals had throughout the week. In this day and time many of us refer to a casserole as "comfort food" because it reminds us of those days as well as gives us a warm, satisfying feeling when we sit down to a casserole dinner. The only difference now is that we make casseroles from a variety of recipes and they don't always mean eating leftovers.
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Thursday, October 22, 2009
Fat Burning Recipes
Creating tasty and satisfying fat burning menus is no more difficult or time consuming than other meal planning. Yet the results and benefits are both far reaching and tangible. Many people however may not know or understand what fat burning foods are, or how to prepare them. What fat burning foods offer are a healthy and tasty way to eat while burning off fat stores. And you may no longer need to have two menus either, one for you and one for your family.
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Monday, October 19, 2009
My Chinese Recipes - How to Make Split Pea Pudding?
This time we have a traditional Chinese dessert, the Split Peas Pudding. We need to have some yellow split peas for this pudding, you may also replace the split pea by red beans. For red beans, you have to save 4 cups of boiled water after you boiled the red beans until they get to soften. This boiled water is used to replace the four cups of water mentioned in the ingredients. This pudding is usually served in cold. Therefore, we always prepare the pudding 1 to 2 days before your party.
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Thursday, October 15, 2009
You Can Cook 5 Star Secret Restaurant Recipes Like the Chefs in Your Own Home
Do you want to cook the 5 star secret restaurant recipes at home to amaze your friends and family? Are you a big - no make that huge - fan of food? Not the kind you can get at your average fast food joint, but good food. You know premium meats and organic veggies combined with amazing spices and seasonings to create a meal that literally melts in your mouth and makes you feel as if you've just taken a little bite of heaven? Do you love to cook and want to know how your favorite five star chefs can create these wonderful meals?
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Monday, October 12, 2009
Simple Italian Cooking - The Best Eggplant Parmesan Recipe
My wife and I tend to get disappointed when we dine out anymore. Other than a choice few restaurants we dine in the vast majority of the time. We do this a lot because I know I can make it better and healthier at home in my own kitchen. Having managed Italian restaurants in the past, I have come to enjoy simple Italian cooking and have come up with what my wife, family, and friends consider to be the best eggplant Parmesan recipe ever! Couple this recipe with a simple roasted red pepper sauce and a simple pasta side dish and I guarantee a meal better than most of the Italian restaurants in town!
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Saturday, October 10, 2009
My Chinese Recipes - Ancient Chinese Snack-Roasted Chestnut?
Roasted chestnuts are one of the ancient Chinese refreshments in our winter! When I was a kid, it was very easy to find the hawkers with their wooden carts parked in the streets, working hard with a big shovel to stir the chestnuts with big pots of black sugar all the time. The hawker must continue to stir the chestnuts to keep them hot but they cannot be too hot; otherwise, it would break the chestnut husks. Today, it is very difficult to find these hawkers in the streets. However, a lot of Taiwanese & Japanese beverage manufacturers have made the ready-to-eat roasted chestnuts which are packed in small packs, and we may easily inspire our memory any time.
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Monday, October 5, 2009
Let's Go Fly A Kite - Easy Dinner Recipes and Dinner Ideas for Family Fun
How about packing up some quick and easy dinner recipes, grabbing the family and a colorful kite, and heading to the nearest beach or park to fly a kite? What a great idea for some inexpensive family fun. It's good exercise. Launching a kite and flying it together is a great activity the whole family can enjoy. Do you remember kite flying as a kid? I sure do.
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