Saturday, January 31, 2009

How to Make Butterfly Shrimp With a Twist

Butterfly shrimp is a simple appetizer where a shrimp is cut down the middle, flattened out, and cooked to make it easy to eat. However, the recipe is going to add a couple twists. In this recipe, we're going to keep the shell on and on top put a mixture or fish roe and mayonnaise and cheese and bake it. It will open your eyes to how many different kinds of recipes exists for one type of food.

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